Knowing when grapes are harvested is one thing. Explaining why it matters is another.

An early harvest might preserve acidity but leave flavours less developed. Wait longer, and sugars rise, acidity falls, and the style of the finished wine changes.

That’s the difference between remembering a fact and understanding what to do with it. Particularly useful when an exam question asks you to explain, rather than simply identify.

Try the question on slide 2. We’d be interested to see how you reason through it.

Save this for your next revision session. Your study partner might appreciate it too.